Today’s Chef Features

Chef’s Features

Sunday October 25th, 2020

 

Soup

Chicken & Andouille Gumbo

 

Appetizers

Thai Chili Shrimp $12.50

Lamb Sausage $14

Burrata, Prosciutto & Olives $15

 

Entrees

Grilled Swordfish Fillet $34

Grilled, Saffron Grape Tomato Risotto,

Lemon Beurre Blanc

Blackened Seared Scallops $32

Pan Seared, Chorizo, Smoked Gouda Grits,

Grape Tomato, Lobster Sauce

Veal Osso Bucco $36

Braised, Marsala Au Jus, Mash Potato, Roasted Brussel Sprouts,

Caramelized Onions

 

Dessert

Pumpkin Bread Pudding A’ la Mode $8

Chocolate Oreo Tart $8

For Carry-Out ONLY
 Call or click Curbside
Pickup below.
For Deliveries ONLY
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OPENING HOURS

 

Holidays

We are open for most Holidays. 

Just call us or e-mail us for more 

details.

 

Main Dining Room

Mon: Closed
Tues–Sat: 5pm to 10pm
Sun: 5pm to 9pm

 

Bar

Mon: Closed
Tues-Thurs: 5pm to 11pm
Fri-Sat: 5pm to 12am
Sun: 5pm to 10pm

 

 

ADDRESS

Seneca Square Shopping Center

1025-1 Seneca  Road

Great Falls, VA 22066

T  /  703 433 9050

​F  /  703 433 1288

PRIVATE PARTIES

Or call our private party line
at 703-537-5342

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© 2017 by Brx American Bistro